Difference between revisions of "Roots, Tubers and By-Products"

From WikiVet English
Jump to navigation Jump to search
 
(8 intermediate revisions by 2 users not shown)
Line 1: Line 1:
 
==Turnips and Swedes==
 
==Turnips and Swedes==
[[File:Turnips.jpg|thumb|200px|right|Turnips]]
+
[[File:Turnips.jpg|200px|Turnips]]
 
===Characteristics===
 
===Characteristics===
 
Turnip and swede are related brassicas.  They have good nutritive value, and typically a low dry matter and crude protein concentration.  However, their protein tends to be very degradable.
 
Turnip and swede are related brassicas.  They have good nutritive value, and typically a low dry matter and crude protein concentration.  However, their protein tends to be very degradable.
Line 16: Line 16:
 
Excess intakes associated with milk taint in dairy cows.  Nitrate and sulphur toxicity.
 
Excess intakes associated with milk taint in dairy cows.  Nitrate and sulphur toxicity.
 
<br>
 
<br>
 +
<br><br>
  
 
==Mangel, Fodderbeet and Sugarbeet== <!----Write below this line--->
 
==Mangel, Fodderbeet and Sugarbeet== <!----Write below this line--->
[[File:Some Gartons Mangels.jpg|Mangel|100px|right]]
+
[[File:Some Gartons Mangels.jpg|Mangel|150px]]
[[File:Summerland Bungalow - geograph.org.uk - 731356.jpg|Fodderbeet|200px|right]]
+
[[File:Summerland Bungalow - geograph.org.uk - 731356.jpg|Fodderbeet|200px]]
  
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
Line 39: Line 40:
  
 
==Sugarbeet Pulp== <!----Write below this line--->
 
==Sugarbeet Pulp== <!----Write below this line--->
[[File:Sugar beet - geograph.org.uk - 1558767.jpg|Sugarbeet|200px|right]]
+
[[File:Sugarbeet pulp.jpg|Sugarbeet Pulp|200px]]
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
 
Sugarbeet pulp is the residue following sugar extraction from sugarbeet root.  It has a high dry matter and digestible fibre content, but a relatively low protein and phosphorus concentration.  It is available in pellets or shreds, molassed or unmolassed.  Can also be ensiled with distillers/brewers grains (draff) to form Grainbeet.   
 
Sugarbeet pulp is the residue following sugar extraction from sugarbeet root.  It has a high dry matter and digestible fibre content, but a relatively low protein and phosphorus concentration.  It is available in pellets or shreds, molassed or unmolassed.  Can also be ensiled with distillers/brewers grains (draff) to form Grainbeet.   
Line 76: Line 77:
  
 
{{Learning
 
{{Learning
|flashcards = [[Animal Nutrition Flashcards]]
+
|flashcards = [[Large Animal Nutrition Flashcards]]
 
}}
 
}}
  
[[Category:Animal Nutrition]]
+
[[Category:Large Animal Nutrition]]
 
[[Category:To Do]]
 
[[Category:To Do]]

Latest revision as of 09:21, 27 October 2015

Turnips and Swedes

Turnips

Characteristics

Turnip and swede are related brassicas. They have good nutritive value, and typically a low dry matter and crude protein concentration. However, their protein tends to be very degradable.

DM (%) ME (MJ/kg DM) CP (g/kg DM)
Turnip 9 11.2 120
Swede 12 12.8 110


Associated Problems

Excess intakes associated with milk taint in dairy cows. Nitrate and sulphur toxicity.


Mangel, Fodderbeet and Sugarbeet

Mangel Fodderbeet

Characteristics


These beets are very generally classified according to their DM content. Mangel < Fodderbeet < Sugarbeet. They are low in crude protein. Sugarbeets are primarily grown for sugar production, not feeding.

DM (%) ME (MJ/kg DM) CP (g/kg DM)
Mangel 12 12.4 80
Fodderbeet 18 11.9 70


Associated Problems

Mangels have a high nitrate concentration if fresh (need to store for a few weeks). High intakes of fodderbeet can cause GI tract disturbances, hypocalcaemia and in rare cases death.


Sugarbeet Pulp

Sugarbeet Pulp

Characteristics

Sugarbeet pulp is the residue following sugar extraction from sugarbeet root. It has a high dry matter and digestible fibre content, but a relatively low protein and phosphorus concentration. It is available in pellets or shreds, molassed or unmolassed. Can also be ensiled with distillers/brewers grains (draff) to form Grainbeet.

DM (%) ME (MJ/kg DM) CP (g/kg DM)
SB pulp (unmolassed) 90 12.7 100
SB pulp (molassed) 87 12.5 110


Associated Problems

Choke, especially in horses (can increase it’s volume up to 6x; recommended to soak (ca. 1 litre per 200g) for 24 hours prior to feeding to horses).


Molasses

Molasses

Characteristics

Molasses is the residue following sugar extraction from sugarbeet root (also get molasses from sugarcane). It involves crystallisation and separation of sugar from water extract. Molasses is a thick, black liquid that is very low in protein concentration but very high in soluble sugars. It is often added to sugarbeet pulp, proprietary feeds, mineral licks, and TMR rations.

DM (%) ME (MJ/kg DM) CP (g/kg DM)
Molasses 75 12.9 50


Associated Problems

Can be laxative. Acidosis at high intakes.



Roots, Tubers and By-Products Learning Resources
FlashcardsFlashcards logo.png
Flashcards
Test your knowledge using flashcard type questions
Large Animal Nutrition Flashcards