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Line 5: Line 5:  
|l1=Forage#Grass
 
|l1=Forage#Grass
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
|a2=           DM (%) ME (MJ/kg DM) CP (g/kg DM)
+
|a2=  
Grass (young)
+
Grass (young)
#DM= 15 - 20%
+
:DM15 - 20%  
#ME = 11.5 - 12.5 MJ/kg DM
+
:ME: 11.5 - 12.5 MJ/kg DM  
#CP = 150 - 250 g/kg DM
+
:CP150 - 250 g/kg DM
Grass (mature)
+
 
#DM = 25 - 50%
+
Grass (mature)
#ME = 9.5 - 10.5 MJ/kg DM  
+
:DM: 25 - 50%  
#CP = 50 - 130 g/kg DM
+
:ME: 9.5 - 10.5 MJ/kg DM  
 +
:CP: 50 - 130 g/kg DM
 
|l2= Forage#Grass
 
|l2= Forage#Grass
 
|q3= What are the characteristics of this feed?
 
|q3= What are the characteristics of this feed?
Line 29: Line 30:  
|l1=Forage#Silage and Haylage
 
|l1=Forage#Silage and Haylage
 
|q2=What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of silage and haylage?
 
|q2=What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of silage and haylage?
|a2=  
+
|a2= Silage
{| class="wikitable"
+
:DM: 15 - 20% (20-30% clamp) (40-50% bale)
|-
+
:ME: 9.5 - 12 MJ/kg DM
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)!! pH
+
:CP: 120 - 190 g/kg DM
|-
+
:pH: 3.8 - 4.8
|Silage || 15 - 20 (20-30 clamp)(40-50 bale)|| 9.5 - 12 ||120 - 190 || 3.8 - 4.8
+
 
|-
+
Haylage
|Haylage || 50-60 || 9 - 11.5 || 75 - 110 || 4.5 - 5.5
+
:DM: 50 - 60% (20-30% clamp) (40-50% bale)
|}
+
:ME: 9 - 11.5 MJ/kg DM
 +
:CP: 75 - 110 g/kg DM
 +
:pH: 4.5 - 5.5
 
|l2= Forage#Silage and Haylage
 
|l2= Forage#Silage and Haylage
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 53: Line 56:  
|l1=Forage#Hay
 
|l1=Forage#Hay
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
|a2= {| class="wikitable"
+
|a2= Hay
|-
+
:DM: 80 - 90%
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 7.5 - 10.5 MJ/kg DM
|-
+
:CP: 50 - 150g/kg DM
|Hay || 80 - 90 || 7.5 - 10.5 ||50 - 150
  −
|}
   
|l2= Forage#Hay
 
|l2= Forage#Hay
 
|q3= What are the characteristics of this feed?
 
|q3= What are the characteristics of this feed?
Line 74: Line 75:  
|l1=Forage#Straw
 
|l1=Forage#Straw
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
|a2=  
+
|a2= Straw
{| class="wikitable"
+
:DM: 86 - 88%
|-
+
:ME: 6.1 - 7 MJ/kg DM  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:CP: 34 - 38 g/kg DM
|-
+
 
|Straw || 86 - 88 || 6.1 - 7 || 34 - 38
+
Straw (ammoniated)
|-
+
:DM: 84 - 88%
|Straw (ammoniated)|| 84 - 88 || 7.4 - 7.8 || 68 - 75
+
:ME: 7.4 - 7.8 MJ/kg DM
|}
+
:CP: 68 - 75 g/kg DM
 
|l2= Forage#Straw
 
|l2= Forage#Straw
 
|q3= What are the characteristics of this feed?
 
|q3= What are the characteristics of this feed?
Line 98: Line 99:  
|l1=Forage#Whole-Crop Cereal Silage
 
|l1=Forage#Whole-Crop Cereal Silage
 
|q2= What are the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) ranges of these feeds?
 
|q2= What are the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) ranges of these feeds?
|a2=  
+
|a2= Maize whole-crop silage
{| class="wikitable"
+
:DM: 22 - 35%
|-
+
:ME: 10.5 - 12 MJ/kg DM
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:CP: 65 - 110 g/kg DM
|-
+
 
|Maize whole-crop silage || 22 - 35 || 10.5 - 12 ||65 - 110
+
Barley whole-crop silage
|-
+
:DM: 30 - 40%
|Barley whole-crop silage || 30 - 40 ||9 - 11 ||80 - 110
+
:ME: 9 - 11 MJ/kg DM
|}
+
:CP: 80 - 110 g/kg DM
 
|l2= Forage#Whole-Crop Cereal Silage
 
|l2= Forage#Whole-Crop Cereal Silage
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 122: Line 123:  
|l1=Forage#Clovers and Lucerne
 
|l1=Forage#Clovers and Lucerne
 
|q2=.  What are the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) ranges of these feeds?
 
|q2=.  What are the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) ranges of these feeds?
|a2= {| class="wikitable"
+
|a2= Clover
|-
+
:DM: 18 - 20%
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 9.5 - 10.5 MJ/kg DM  
|-
+
:CP: 170 - 250 g/kg DM
|Clover || 18 - 20 || 9 - 10.5 || 170 - 250
+
 
|-
+
Lucerne
|Lucerne || 22 - 25 || 8 - 10.5 || 150 - 200
+
:DM: 22 - 35%
|-
+
:ME: 8 - 10.5 MJ/kg DM
|Lucerne Hay || 84 - 88 || 8 - 10.5 || 200 - 225
+
:CP: 150 - 200 g/kg DM
|}
+
 
 +
Lucerne Hay
 +
:DM: 84 - 88%
 +
:ME: 8 - 10.5 MJ/kg DM
 +
:CP: 200 - 225 g/kg DM
 
|l2= Forage#Clovers and Lucerne
 
|l2= Forage#Clovers and Lucerne
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 147: Line 152:  
|l1=Forage#Kale and Rape
 
|l1=Forage#Kale and Rape
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2= {| class="wikitable"
+
|a2= Kale
|-
+
:DM: 14%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 11 MJ/kg DM  
|-
+
:CP: 160 g/kg DM
|Kale || 14 || 11 || 160
+
 
|-
+
Rape
|Rape || 14 || 9.5 || 200
+
:DM: 14%
|}
+
:ME: 9.5 MJ/kg DM
 +
:CP: 200 g/kg DM
 
|l2= Forage#Kale and Rape
 
|l2= Forage#Kale and Rape
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 170: Line 176:  
|l1=Roots, Tubers and By-Products#Turnip and Swede
 
|l1=Roots, Tubers and By-Products#Turnip and Swede
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2= {| class="wikitable"
+
|a2= Turnip
|-
+
:DM: 9%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 11.2 MJ/kg DM  
|-
+
:CP: 120 g/kg DM
|Turnip || 9 || 11.2 || 120
+
 
|-
+
Swede
|Swede || 12 || 12.8 || 110
+
:DM: 12%
|}
+
:ME: 12.8 MJ/kg DM
 +
:CP: 110 g/kg DM
 
|l2= Roots, Tubers and By-Products#Turnip and Swede
 
|l2= Roots, Tubers and By-Products#Turnip and Swede
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 193: Line 200:  
|l1= Roots, Tubers and By-Products#Mangel, Fodderbeet and Sugarbeet  
 
|l1= Roots, Tubers and By-Products#Mangel, Fodderbeet and Sugarbeet  
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2= {| class="wikitable"
+
|a2= Mangel
|-
+
Maize whole-crop silage
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:DM: 12%  
|-
+
:ME: 12.4 MJ/kg DM  
|Mangel || 12 || 12.4 ||80
+
:CP: 80 g/kg DM
|-
+
 
|Fodderbeet || 18 ||11.9 ||70
+
Fodderbeet
|}
+
:DM: 18%
 +
:ME: 11.9 MJ/kg DM
 +
:CP: 70 g/kg DM
 
|l2= Roots, Tubers and By-Products#Mangel, Fodderbeet and Sugarbeet
 
|l2= Roots, Tubers and By-Products#Mangel, Fodderbeet and Sugarbeet
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 216: Line 225:  
|l1= Roots, Tubers and By-Products#Sugarbeet Pulp
 
|l1= Roots, Tubers and By-Products#Sugarbeet Pulp
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of this feed?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of this feed?
|a2= {| class="wikitable"
+
|a2= SB pulp (unmolassed)
|-
+
Maize whole-crop silage
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:DM: 90%  
|-
+
:ME: 12.7 MJ/kg DM  
|SB pulp (unmolassed) || 90 || 12.7 ||100
+
:CP: 100 g/kg DM
|-
+
 
|SB pulp (molassed) || 87 ||12.5 ||110
+
SB pulp (molassed)
|}
+
:DM: 87%
 +
:ME: 12.5 MJ/kg DM
 +
:CP: 110 g/kg DM
 
|l2= Roots, Tubers and By-Products#Sugarbeet Pulp
 
|l2= Roots, Tubers and By-Products#Sugarbeet Pulp
 
|q3= What are the characteristics of this feed?
 
|q3= What are the characteristics of this feed?
Line 239: Line 250:  
|l1= Roots, Tubers and By-Products#Molasses
 
|l1= Roots, Tubers and By-Products#Molasses
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
|a2= {| class="wikitable"
+
|a2= Molasses
|-
+
:DM: 75%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 12.9 MJ/kg DM  
|-
+
:CP: 50 g/kg DM
|Molasses || 75 || 12.9 ||50
  −
|}
   
|l2= Roots, Tubers and By-Products#Molasses
 
|l2= Roots, Tubers and By-Products#Molasses
 
|q3= What are the characteristics of this feed?
 
|q3= What are the characteristics of this feed?
Line 260: Line 269:  
|l1= Cereals and By-Products#Barley, Wheat & Oats  
 
|l1= Cereals and By-Products#Barley, Wheat & Oats  
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2= {| class="wikitable"
+
|a2= Barley
|-
+
:DM: 86%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 12.8 MJ/kg DM  
|-
+
:CP: 110 g/kg DM
|Barley  || 86 || 12.8 || 110
+
 
|-
+
Wheat
|Wheat  || 86 || 13.5 || 120
+
:DM: 75%
|-
+
:ME: 13.5 MJ/kg DM
|Oats || 86 || 12 || 110
+
:CP: 120 g/kg DM
|}
+
 
 +
Oats
 +
:DM: 86%
 +
:ME: 12 MJ/kg DM
 +
:CP: 110 g/kg DM
 
|l2= Cereals and By-Products#Barley, Wheat & Oats  
 
|l2= Cereals and By-Products#Barley, Wheat & Oats  
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 285: Line 298:  
|l1=Cereals and By-Products#Distillery and Brewing By-Products
 
|l1=Cereals and By-Products#Distillery and Brewing By-Products
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2= {| class="wikitable"
+
|a2= Brewer's grains
|-
+
:DM: 26%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 11.2 MJ/kg DM  
|-
+
:CP: 250 g/kg DM
|Brewer’s grains  || 26 || 11.2  || 250
+
 
|-
+
Distiller's grains (draff)
|Distiller’s grains (draff) || 25 || 14.7 || 270
+
:DM: 25%
|-
+
:ME: 14.7 MJ/kg DM
|Distiller’s dark grains || 89 || 12.2 14.8 || 275 - 350
+
:CP: 270 g/kg DM
|-
+
 
|Malt culms  || 90 || 11.2 || 270
+
Distiller's dark grains
|}
+
:DM: 89%
 +
:ME: 12.2 - 14.8 MJ/kg DM
 +
:CP: 275 - 350 g/kg DM
 +
 
 +
Malt Culms
 +
:DM: 90%
 +
:ME: 11.2 MJ/kg DM
 +
:CP: 270 g/kg DM
 
|l2= Cereals and By-Products# Distillery and Brewing By-Products
 
|l2= Cereals and By-Products# Distillery and Brewing By-Products
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 312: Line 332:  
|l1=Cereals and By-Products#Maize and Maize Gluten Feed
 
|l1=Cereals and By-Products#Maize and Maize Gluten Feed
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2={| class="wikitable"
+
|a2= Maize
|-
+
Molasses
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:DM: 86%  
|-
+
:ME: 14.2 MJ/kg DM  
|Maize || 86 || 14.2  || 98
+
:CP: 98 g/kg DM
|-
+
 
|Flaked Maize || 90 || 15 || 110
+
Flaked Maize
|-
+
:DM: 90%
|Maize gluten feed || 90 || 12.7 || 250
+
:ME: 15 MJ/kg DM
|} 
+
:CP: 110 g/kg DM
 +
 
 +
Maize gluten feed
 +
:DM: 90%
 +
:ME: 12.7 MJ/kg DM
 +
:CP: 250 g/kg DM
 
|l2= Cereals and By-Products#Maize and Maize Gluten Feed
 
|l2= Cereals and By-Products#Maize and Maize Gluten Feed
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 338: Line 363:  
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|a2= All oilseed meals are generally 90% DM.   
 
|a2= All oilseed meals are generally 90% DM.   
{| class="wikitable"
+
Soyabean Meal
|-
+
Molasses
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:DM: 90%  
|-
+
:ME: 13.3 - 15.5 MJ/kg DM  
|Soyabean meal || 90 || 13.3 – 15.5  || 400 - 500
+
:CP: 400 - 500g/kg DM
|-
+
 
|Cottonseed meal || 90 || 8.5 12.5 || 230 - 450
+
Cottonseed meal
|-
+
:DM: 90%
|Rapeseed meal || 90 || 12 || 400
+
:ME: 8.5 - 12.5 MJ/kg DM
|-
+
:CP: 230 - 450 g/kg DM
|Linseed meal || 90 || 12 || 400
+
 
|-
+
Rapeseed Meal
|Sunflowerseed meal || 90 || 9.5 10.5 || 300 - 430
+
:DM: 90%
 +
:ME: 12 MJ/kg DM
 +
:CP: 400g/kg DM
 +
 
 +
 
 +
Linseed Meal
 +
:DM: 90%
 +
:ME: 12 MJ/kg DM
 +
:CP: 400g/kg DM
 +
 
 +
Sunflowerseed Meal
 +
:DM: 90%
 +
:ME: 9.5 - 10.5 MJ/kg DM
 +
:CP: 300 - 430 g/kg DM
 
|}|l2= Protein Concentrates and Sources#Oilseed Meals
 
|}|l2= Protein Concentrates and Sources#Oilseed Meals
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 366: Line 404:  
|l1= Protein Concentrates and Sources#Leguminous Seeds
 
|l1= Protein Concentrates and Sources#Leguminous Seeds
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) of these feeds?
|a2= {| class="wikitable"
+
|a2= Peas
|-
+
:DM: 86%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 13.8 MJ/kg DM  
|-
+
:CP: 260g/kg DM
|Peas || 86 || 13.8  || 260
+
 
|-
+
Beans
|Beans || 86 || 13.4 || 280
+
:DM: 86%
|-
+
:ME: 13.4 MJ/kg DM
|Lupin seed meal || 90 || 13.2 || 280 - 420
+
:CP: 280g/kg DM
|}
+
 
 +
Lupin Seed Meal
 +
:DM: 90%
 +
:ME: 13.2 MJ/kg DM
 +
:CP: 280 - 420 g/kg DM
 
|l2= Protein Concentrates and Sources#Leguminous Seeds  
 
|l2= Protein Concentrates and Sources#Leguminous Seeds  
 
|q3= What are the characteristics of these feeds?
 
|q3= What are the characteristics of these feeds?
Line 391: Line 433:  
|l1= Protein Concentrates and Sources#Fishmeal
 
|l1= Protein Concentrates and Sources#Fishmeal
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
 
|q2= What is the typical dry matter (DM), metabolisable energy (ME), and crude protein (CP) range of this feed?
|a2= {| class="wikitable"
+
|a2= Fishmeal
|-
+
:DM: 91%  
!  !! DM (%) !! ME (MJ/kg DM) !! CP (g/kg DM)
+
:ME: 14.5 - 18 MJ/kg DM  
|-
+
:CP: 700 - 800 g/kg DM
|Fishmeal || 91 || 14.5 - 18  || 700 - 800
  −
|}
   
|l2= Protein Concentrates and Sources#Fishmeal
 
|l2= Protein Concentrates and Sources#Fishmeal
 
|q3= What are the characteristics of this feed?
 
|q3= What are the characteristics of this feed?
Line 422: Line 462:  
</FlashCard>
 
</FlashCard>
   −
[[Category:Animal Nutrition|Z]]
+
[[Category:Large Animal Nutrition|Z]]
 
[[Category:To Do]]
 
[[Category:To Do]]
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