96 bytes added ,  09:20, 27 October 2015
no edit summary
Line 1: Line 1:  
==Grass==  
 
==Grass==  
[[File:Grass.jpg|right|200px]]
+
[[File:Grasshastie.jpg|Grass|200px]]
 
===Characteristics===
 
===Characteristics===
 
Typically based on ryegrass, but often mixed swards with cocksfoot, fescues, timothy, and legumes (e.g. clover).  It is present in rough/hill grazing (often with heather, rushes, mosses), permanent pasture and rotational leys, the latter often high yielding italian or perennial ryegrass monocultures.
 
Typically based on ryegrass, but often mixed swards with cocksfoot, fescues, timothy, and legumes (e.g. clover).  It is present in rough/hill grazing (often with heather, rushes, mosses), permanent pasture and rotational leys, the latter often high yielding italian or perennial ryegrass monocultures.
Line 20: Line 20:     
==Silage and Haylage== <!----Write below this line--->
 
==Silage and Haylage== <!----Write below this line--->
[[File:Windrows in Cumbria.jpg|Silage|right|200px]]
+
[[File:Big bale silage2.jpg|Silage|200px]]
 +
[[File:Big bale silage.jpg|Big Bale Silage|200px]]
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
 
Silage is a fermented crop with a low dry matter content.  It is cut at a relatively early stage of development and stored under anaerobic conditions (clamp or big bale).  Haylage is similar to silage but is often cut at a more mature stage and is typically baled.  Haylage has a higher pH and DM than silage and can often be of more variable quality.  With horses haylage is typically preferred (by owners) to silage.
 
Silage is a fermented crop with a low dry matter content.  It is cut at a relatively early stage of development and stored under anaerobic conditions (clamp or big bale).  Haylage is similar to silage but is often cut at a more mature stage and is typically baled.  Haylage has a higher pH and DM than silage and can often be of more variable quality.  With horses haylage is typically preferred (by owners) to silage.
Line 39: Line 40:     
==Hay== <!----Write below this line--->
 
==Hay== <!----Write below this line--->
[[File:Hay Bales.jpg|Hay|right|200px]]
+
[[File:Hayhastie.jpg|Hay|200px]]
 +
[[File:Hay3.jpg|Hay|200px]]
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
 
Hay is dried grass, either naturally or artificially (dependent on the weather).  It is cut at a relatively late stage of maturity and is typically of variable quality in colour and smell, and nutritive value.  There are various types of hay such as ryegrass, meadow, and timothy.  <br>
 
Hay is dried grass, either naturally or artificially (dependent on the weather).  It is cut at a relatively late stage of maturity and is typically of variable quality in colour and smell, and nutritive value.  There are various types of hay such as ryegrass, meadow, and timothy.  <br>
Line 54: Line 56:     
==Straw== <!----Write below this line--->
 
==Straw== <!----Write below this line--->
[[File:Single straw.svg|right|200px]]
+
[[File:Straw1.jpg|200px]]
 +
[[File:Straw4.jpg|200px]]
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
 
Straw (usually barley or oat for feed) can be treated with alkali, urea or ammonia.  It is commonly used as a roughage source for growing ruminants, and especially animals being reared in cereal beef systems.   
 
Straw (usually barley or oat for feed) can be treated with alkali, urea or ammonia.  It is commonly used as a roughage source for growing ruminants, and especially animals being reared in cereal beef systems.   
Line 72: Line 75:     
==Whole-Crop Cereal Silage== <!----Write below this line--->
 
==Whole-Crop Cereal Silage== <!----Write below this line--->
[[File:Near Knaps of Bedlam - geograph.org.uk - 1304243.jpg|200px|right]]
+
[[File:Near Knaps of Bedlam - geograph.org.uk - 1304243.jpg|200px]]
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
 
Maize whole-crop silage has high energy concentration while having a low protein concentration.  It is harvested when grain is in the late dough stage.  Barley, oats, wheat, and triticale are also used for whole-crop cereal silage either as monocultures or mixed with legumes (e.g. peas) to improve protein content.  They are also high in energy while low in protein.  Whole-crop cereal silages are fed as sole forage or mixed with grass silage.   
 
Maize whole-crop silage has high energy concentration while having a low protein concentration.  It is harvested when grain is in the late dough stage.  Barley, oats, wheat, and triticale are also used for whole-crop cereal silage either as monocultures or mixed with legumes (e.g. peas) to improve protein content.  They are also high in energy while low in protein.  Whole-crop cereal silages are fed as sole forage or mixed with grass silage.   
Line 89: Line 92:     
==Clovers and Lucerne==
 
==Clovers and Lucerne==
[[File:Clover.jpg|clover|100px|right]]
+
[[File:Clover.jpg|Red clover|200px]]
[[File:Lucerne flowers.jpg|Lucerne|200px|right]]
+
[[File:White Clover(Trifolium repens).jpg|White Clover|200px]]
 +
[[File:Lucerne flowers.jpg|Lucerne|200px]]
 
===Characteristics===<!----Write below this line--->
 
===Characteristics===<!----Write below this line--->
Clovers are either white or red varieties.  Clovers and Lucerne (aka Alfalfa) have a higher protein concentration and a higher mineral concentration (e.g. calcium) than grasses.  Lucerne can be grazed or conserved as a monoculture.  Lucernes also have a higher protein concentration than grasses.  Legume silages tend to be more difficult to achieve a good fermentation, inoculants are usually required.     
+
Clovers are either white or red varieties.  Clovers and Lucerne (aka Alfalfa) have a higher protein concentration and a higher mineral concentration (e.g. calcium) than grasses.  Lucerne can be grazed or conserved as a monoculture.  Lucernes also have a higher protein concentration than grasses.  Lucerne silages tend to be more difficult to achieve a good fermentation, inoculants are usually required.     
 
<br>
 
<br>
 
{| class="wikitable"
 
{| class="wikitable"
Line 105: Line 109:  
|}
 
|}
 
<br>
 
<br>
 +
 
===Associated Problems===<!----Write below this line--->
 
===Associated Problems===<!----Write below this line--->
   Line 111: Line 116:     
==Kale and Rape==  
 
==Kale and Rape==  
[[File:Kale1.jpg|thumb|right|200px|Kale]][[File:Rape.jpg|thumb|200px|right|Rape]]
+
[[File:Kale1.jpg||200px|Kale]]
 
===Characteristics===
 
===Characteristics===
 
Kale and rape are considered good, digestible fodder.  They have a higher protein concentration, carbohydrate concentration and calcium concentration than grasses.  Rape has a higher protein concentration than kale.       
 
Kale and rape are considered good, digestible fodder.  They have a higher protein concentration, carbohydrate concentration and calcium concentration than grasses.  Rape has a higher protein concentration than kale.       
Line 128: Line 133:  
<br><br><br>
 
<br><br><br>
 
{{Learning
 
{{Learning
|flashcards = [[Animal Nutrition Flashcards]]
+
|flashcards = [[Large Animal Nutrition Flashcards]]
 
}}
 
}}
   −
[[Category:Animal Nutrition]]
+
[[Category:Large Animal Nutrition]]
 
[[Category:To Do]]
 
[[Category:To Do]]
Author, Donkey, Bureaucrats, Administrators
53,803

edits