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One way bacteria can be classified is by the structure of the cell wall:
 
One way bacteria can be classified is by the structure of the cell wall:
*'''[[:Category:Gram-positive bacteria|Gram-positive bacteria]]''': cell wall consists of peptidoglycan layer, with teichoic polymers attached, e.g. ''Staphylococcus''
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*'''[[:Category:Gram positive bacteria|Gram-positive bacteria]]''': cell wall consists of peptidoglycan layer, with teichoic polymers attached, e.g. ''Staphylococcus''
*'''[[Category:Gram-negative bacteria|Gram-negative bacteria]]''':peptidoglycan layer is thinner, but surrounded by outer membrane of lipopolysaccharides and lipoproteins, e.g. salmonella
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*'''[[:Category:Gram negative bacteria|Gram-negative bacteria]]''':peptidoglycan layer is thinner, but surrounded by outer membrane of lipopolysaccharides and lipoproteins, e.g. salmonella
    
[[Image:427px-Arrangement of bacilli bacteria svg.png|thumb|right|100px|Arrangement of bacilli bacteria]]
 
[[Image:427px-Arrangement of bacilli bacteria svg.png|thumb|right|100px|Arrangement of bacilli bacteria]]
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Another method of classification is the shape and arrangement of the bacteria themselves:
 
Another method of classification is the shape and arrangement of the bacteria themselves:
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*'''[[:Caegory:Cocci|Cocci]]'''- round shape, e.g. Streptococci, Staphylococci, Neisseria
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*'''[[:Category:Cocci|Cocci]]'''- round shape, e.g. Streptococci, Staphylococci, Neisseria
*'''[[Category:Rods|Rods]]''' or '''bacilli'''- long shape, e.g. Coliforms, Bacillus, Spirochaetes[[Category:Bacteria]]
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*'''[[:Category:Rods|Rods]]''' or '''bacilli'''- long shape, e.g. Coliforms, Bacillus, Spirochaetes[[Category:Bacteria]]
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