Line 1: |
Line 1: |
− | *''M. meleagridis''
| + | {{unfinished}} |
− | **Hatching problems; airsacculitis in young poults; joint and bone deformities in growers; poor growth rates
| + | |
− | **Transmitted mainly via eggs and semen
| + | {| cellpadding="10" cellspacing="0" border="1" |
− | **Serum plate agglutination test for identification
| + | | Also known as: |
− | **In-water tylosin for first 10 days of life
| + | | ''M.meleagridis'' |
− | **Eggs can be dipped in tylosin
| + | |- |
− | [[Category:Mycoplasmas]][[Category:Poultry]] | + | |} |
− | [[Category:To_Do_-_Bacteria]] | + | |
| + | {{Taxobox |
| + | |name = ''Mycoplasma meleagridis'' |
| + | |phylum = Firmicutes |
| + | |class = Mollicutes |
| + | |order = Mycoplasmatales |
| + | |family = Mycoplasmataceae |
| + | |genus = Mycoplasma |
| + | |species = ''M.meleagridis'' |
| + | }} |
| + | |
| + | |
| + | |
| + | ''M.meleagridis'' is a species of the ''[[Mycoplasmas species - Overview|Mycoplasmas]]'' genus. It causes hatching problems; airsacculitis in young poults; joint and bone deformities in growers and poor growth rates. It is transmitted mainly via eggs and semen. |
| + | |
| + | It can be identified by serum plate agglutination tests. It can be treated by in-water tylosin for the first 10 days of life. Eggs can also be dipped in tylosin. |
| + | |
| + | [[Category:Mycoplasmas]] |
| + | [[Category:To_Do_-_AimeeHicks]] |