Historically bovine TB was a major cuase of human TB, but the introduction of tuberculin testing and slaughter, meat inspection at abatoirs, the pasturisation of milk and the BCG vaccination has dramatically reduced transmission to humans and bovine TB as a cuase of human disease is now very low indeed. | Historically bovine TB was a major cuase of human TB, but the introduction of tuberculin testing and slaughter, meat inspection at abatoirs, the pasturisation of milk and the BCG vaccination has dramatically reduced transmission to humans and bovine TB as a cuase of human disease is now very low indeed. |