Canine Infectious Diseases: Self-Assessment Color Review, Q&A 05

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Canine Infectious Diseases Q5.PNG


A 5-year-old neutered female mixed-breed dog was evaluated for acute hemorrhagic diarrhea (see image) of 12 hours’ duration. Vomiting had started about 12 hours before the diarrhea was observed. The diarrhea was described as watery with a pale red color, progressing in severity and frequency. Over the last 2 hours, the dog had become lethargic and refused to walk. The dog lived in Munich, Germany, and had never been outside the country. She was regularly vaccinated and dewormed. She also received ectoparasite control on a regular basis. The dog was on a raw meat diet, and this had not been changed for at least 1 year. Intoxication was considered unlikely by the owner. On physical examination, the dog was lethargic. Heart and respiratory rate were 140 bpm and 54 breaths/min, respectively. The rectal body temperature was 36.7°C (98.1°F). The dog had pale mucous membranes and the capillary refill time was >2 seconds. Dehydration was estimated at 10%. Abdominal palpation revealed a tense but not obviously painful abdomen. The dog had a BCS of 4/9 (30 kg).

Question Answer Article
What are the differential diagnoses for acute hemorrhagic diarrhea, and what

diagnostic tests would you perform?

Link to Article
What is the definition of hemorrhagic gastroenteritis syndrome? Link to Article
Which dogs are predisposed to hemorrhagic gastroenteritis syndrome? Link to Article


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