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Introduction to VPH (view source)
Revision as of 10:50, 15 September 2008
, 10:50, 15 September 2008→Zoonosis control
The picture in developed & developing countries may be quite different as far as zoonoses are concerned. In developed countries the consumer has very little contact with the live animal, limiting transmission from live animals to the general public. In addition food safety is extremely regulated. Despite this food borne disease is still a big problem in developed countries. In the EU in 2006, a total of 175,561 confirmed cases of campylobacteriosis were reported from 21 Member States and reported cases will only represent the tip of the iceberg (see [http://www.efsa.eu.int/EFSA/DocumentSet/Zoon_report_2006_summary_en.pdf?ssbinary=true - The EFSA Journal (2007) 130-Main conclusions on the Community Summary Report on Zoonoses 2006]).
The picture in developed & developing countries may be quite different as far as zoonoses are concerned. In developed countries the consumer has very little contact with the live animal, limiting transmission from live animals to the general public. In addition food safety is extremely regulated. Despite this food borne disease is still a big problem in developed countries. In the EU in 2006, a total of 175,561 confirmed cases of campylobacteriosis were reported from 21 Member States and reported cases will only represent the tip of the iceberg (see [http://www.efsa.eu.int/EFSA/DocumentSet/Zoon_report_2006_summary_en.pdf?ssbinary=true - The EFSA Journal (2007) 130-Main conclusions on the Community Summary Report on Zoonoses 2006]).
Veterinary Public Health concerns the control of zoonoses at many different levels be it via disease control programmes at farm level or wild animals or in the abattoir.
See the * section.
=Environmental contamination=
=Environmental contamination=
=The role of animals in society=
=The role of animals in society=