Difference between revisions of "Porcine Epidemic Diarrhoea"

From WikiVet English
Jump to navigation Jump to search
Line 57: Line 57:
 
<br><br>
 
<br><br>
  
This article was expert reviewed by [http://www.rvc.ac.uk/Staff/mnevel.cfm Dr Mandy Nevel] on 09/09/11.
+
{{Mandy Nevel
 +
|date = 09 September 2011
 +
}}
  
 
[[Category:Coronaviridae]]
 
[[Category:Coronaviridae]]
 
[[Category:Pig Viruses]]
 
[[Category:Pig Viruses]]
 
[[Category:Intestinal Diseases - Pig]][[Category:Neurological Diseases - Pig]]
 
[[Category:Intestinal Diseases - Pig]][[Category:Neurological Diseases - Pig]]
[[Category:CABI Expert Review]]
+
[[Category:CABI Expert Review Completed]]
[[Category:Expert Review Completed]]
 

Revision as of 22:04, 14 September 2011

Also Known As: Coronaviral Encephalomyelitis — Coronaviral Enteritis — Epidemic Viral Diarrhoea — Ontario Encephalitis — PED — EVD — TOO (The Other One)

Caused By: Porcine Epidemic Diarrhoea Virus — PEDV — CV777

Introduction

Porcine Epidemic Diarrhoea (PED) is a gastrointestinal disease of pigs caused by a coronavirus.

PED is very similar to the coronavirus that causes Transmissible Gastroenteritis Virus (TGE), also in pigs.

Distribution

Worldwide. Transmission is purely faecal-oral.

Signalment

Disease is most severe in neonatal pigs as they are more susceptible to dehydration.

Outbreaks have also been seen in fattening pigs and adults, often associated with moving and/or mixing of groups. Outbreaks may be recurrent over a period of several weeks.

Clinical Signs

Generally, mortality is very low and the disease is mild.

Gastrointestinal disease presents with watery diarrhoea, vomiting/regurgitation and anorexia. In more severe cases there may be pyrexia, mild dehydration and signs of abdominal pain.

In some cases mortality in neonatal pigs is increased and may reach up to 50% in pigs <1 week of age, but it is generally not as high as with TGE.

Diagnosis

PED can be demonstrated by Immunofluorescence (IF) or Immunohistochemistry (IHC) applied to sections of small intestines from pigs euthanased less than 1 day after the onset of diarrhoea. This is the most sensitive, reliable and rapid method of achieving definitive diagnosis.

PED antigen can be detected via ELISA from faeces. This is useful for group disease screening.

PED antibodies can be detected serologically via IF and ELISA. High titres may persist for up to one year after infection.

On post-mortem, the small intestine is filled with yellow fluid and distended. Microscopically, exfoliation of enterocytes and villous stunting can be seen in the small intestine from 24h after infection. These changes are similar but less severe than those seen with TGE. The incubation period of PEDV is also longer than TGE: 22-36h compared to 18-24h.

Treatment

Treatment is supportive by providing free access to water. Electrolyte solutions and energy supplements are recommended in piglets. Withholding feed is advisable in fattening swine.

Control

Biosecurity can prevent introduction of virus to farms by animal and human traffic.

Deliberate transmission of PED by spreading virus contaminated faeces in with pregnant sows has been used to stimulate lactogenic immunity and shorten the disease on the farm by protecting neonatal stock. This can be a dangerous practice if sows are within 14 days of farrowing as abortions may occur. The diagnosis must be confirmed before this is attempted.

When several consecutive litters are affected, movement onto the farm should be stopped and all pigs born within a four week period should be relocated to a different site.

PED is not deemed of enough economical importance to require a vaccine.


Porcine Epidemic Diarrhoea Learning Resources
FlashcardsFlashcards logo.png
Flashcards
Test your knowledge using flashcard type questions
Porcine Epidemic Diarrhoea Flashcards


References


CABIlogo

This article was originally sourced from The Animal Health & Production Compendium (AHPC) published online by CABI during the OVAL Project.

The datasheet was accessed on 19 June 2011.