Changes

=== Ingredient Selection ===

=== Ingredient Selection ===

Many of the [[Common Ingredients Used In Pet Food|ingredients used in the manufacture of pet food]] are described as animal (or fish) derivatives or by-products. These ingredients are the parts of the animal surplus to the requirements of the human food industry. Examples of by-products include liver, kidney, lung and various meat by-product meals. Pet foods may also use ingredients legally defined as meat (muscle meat). These ingredients are also most commonly found within the human food chain. In wet pet foods, by-products arrive at the factory in a fresh or frozen state. They may be chopped and added to the recipe mix directly or finely minced, mixed with dry ingredients such as cereals, formed into ribbons and diced into chunks of various sizes and shapes. Other ingredients are included such oils and fats, vitamins, minerals, cereals, pasta, grains, or vegetables. Water is also frequently added as an ingredient to facilitate processing and to give the food its final form and texture.

Many of the [[Common Ingredients Used In Pet Food|ingredients used in the manufacture of pet food]] are described as animal (or fish) derivatives or by-products. These ingredients are the parts of the animal surplus to the requirements of the human food industry. Examples of by-products include liver, kidney, lung and various meat by-product meals. Pet foods may also use ingredients legally defined as meat (muscle meat). These ingredients are also most commonly found within the human food chain. In wet pet foods, by-products arrive at the factory in a fresh or frozen state. They may be chopped and added to the recipe mix directly or finely minced, mixed with dry ingredients such as cereals, formed into ribbons and diced into chunks of various sizes and shapes. Other ingredients are included such oils and [[Fats - Nutrition|fats]], [[Vitamins - Nutrition|vitamins]], [[Minerals - Nutrition|minerals]], cereals, pasta, grains, or vegetables. Water is also frequently added as an ingredient to facilitate processing and to give the food its final form and texture.

=== Ingredient Weighing and Preparation ===

=== Ingredient Weighing and Preparation ===