Difference between revisions of "Swine Vesicular Disease"
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**Approximately 5% have lesions in mouth, foot lesions much more common | **Approximately 5% have lesions in mouth, foot lesions much more common | ||
| − | [[Category:Pig]] | + | [[Category:Pig Viruses]][[Category:Alimentary Diseases - Pig]] |
[[Category:Enteroviruses]] | [[Category:Enteroviruses]] | ||
[[Category:Oral_Cavity_-_Vesicular_Pathology]] | [[Category:Oral_Cavity_-_Vesicular_Pathology]] | ||
[[Category:To_Do_-_Clinical/Viruses]] | [[Category:To_Do_-_Clinical/Viruses]] | ||
Revision as of 18:46, 17 January 2011
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This article is still under construction. |
Pathogenesis
- Transient vesicular lesions occurring 2 days to 2 weeks post-infection
- Easily confused with Foot and Mouth Disease
Epidemiology
- Transfer via ingestion of unboiled swill
- Eradicated from the UK in 1981
Diagnosis
- ELISA for virus antigen on vesicle fluid
Control
- NOTIFIABLE disease
- Restriction of movement
- Slaughter with compensation
- Carcasses buried in lime or incinerated
- May produce vesicles in mouth that are indistinguishable from foot and mouth disease
- Swine vesicular disease produces sporadic large outbreaks
- Approximately 5% have lesions in mouth, foot lesions much more common