Difference between revisions of "Campylobacter species"
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| + | <big><center>[[Infectious agents and parasites|'''BACK TO INFECTIOUS AGENTS AND PARASITES''']]</center></big> | ||
| + | <big><center>[[Bacteria|'''BACK TO BACTERIA''']]</center></big> | ||
* Curved, microaerophilic Gram-negative bacteria. | * Curved, microaerophilic Gram-negative bacteria. | ||
* Sensitive to drying. | * Sensitive to drying. | ||
Revision as of 13:46, 15 August 2007
- Curved, microaerophilic Gram-negative bacteria.
- Sensitive to drying.
- Linked to:
- Undifferentiated neonatal calf diarrhoea, a mixed viral enteritis in calves.
- Food poisoning (Campylobacter jejuni).