Difference between revisions of "Swine Dysentery"
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* A quite common and important disease. | * A quite common and important disease. | ||
* The disease is caused by [[Brachyspira hyodysenteriae|''Brachyspira hyodysenteriae'']]. | * The disease is caused by [[Brachyspira hyodysenteriae|''Brachyspira hyodysenteriae'']]. | ||
− | ** Is not seen in gnotobiotic animals - other enteric pathogens such as [[Fusobacterium|''Fusobacterium'']] or [[Bacteroides|''Bacteroides'']] may therefore also be required in order to produce disease. | + | ** Is not seen in gnotobiotic animals - other enteric pathogens such as [[Fusobacterium necrophorum|''Fusobacterium'']] or [[Bacteroides|''Bacteroides'']] may therefore also be required in order to produce disease. |
* The disease is NOT systemic. | * The disease is NOT systemic. | ||
** Localised to the [[Large Intestine - Anatomy & Physiology|large intestine]]- in particular, the spiral [[Colon - Anatomy & Physiology|colon]]. | ** Localised to the [[Large Intestine - Anatomy & Physiology|large intestine]]- in particular, the spiral [[Colon - Anatomy & Physiology|colon]]. |
Revision as of 08:24, 20 October 2010
- Swine dysentery gives rise to fibrinous/ haemorrhagic enteritis.
- A quite common and important disease.
- The disease is caused by Brachyspira hyodysenteriae.
- Is not seen in gnotobiotic animals - other enteric pathogens such as Fusobacterium or Bacteroides may therefore also be required in order to produce disease.
- The disease is NOT systemic.
- Localised to the large intestine- in particular, the spiral colon.
- Swine dysentery is spread by the faeco-oral route, and is carried by pigs and rodents.
Clinical
- Affects post weaning pigs at approximately 4 months of age.
- White scour becomes a liquid dirty red / brown scour with a foul smell.
- Contains poorly digested focal shreds of mucosa and fibrin strands.
- Mucoid covered faeces.
- Contains poorly digested focal shreds of mucosa and fibrin strands.
- There are three outcomes to infection; the animal may:
- Die
- There is a morbidity up to 90% in the herd, with up to 50% mortality.
- Recover
- Become chronically infected.
- Symptoms are due to loss of absorption in colon.
- The colon is normally a key site of absorption for water and electrolytes in the pig.
Pathology
- The serosa of the spiral colon may appear shiny from the outside.
- Is turgid and oedematous.
- In severe cases, haemorrhage may be seen.
- The small intestine NOT affected.
- Fibrinous deposits are seen on the mucosa as the disease progresses.
- The mucosa underneath is eroded to expose blood vessels in lamina propria.
- Accounts for the bleeding.
- The mucosa underneath is eroded to expose blood vessels in lamina propria.
- Animals often recover, but have a low feed conversion ratio for sometime.
Diagnosis
- Silver stains show organisms in the epithelium of the mucosa.
- Clinical signs
- B. hyodysenteriae causes dysentry in weaned pigs 6-12 weeks old; pigs lose condition and become emaciated; appetite is decreased; large amount of mucous may be present in the faeces; low mortality; poor feed conversion ratio
- Diagnosis
- History, clinical signs and gross pathology
- Anaerobic culture on blood agar with added antibiotics for at least 3 days
- B. hyodysenteriae causes complete haemolysis whereas other spirochaetes cause partial haemolysis
- Immunofluorescence, DNA probes and biochemical tests
- Serology using ELISA can be used on a herd basis
- PCR
- Also by immunofluorescence or electron microscopy.