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Rabbit Reproduction - Anatomy & Physiology (view source)

Revision as of 17:51, 7 December 2010

24 bytes removed , 17:51, 7 December 2010

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Text replace - "[[Lactation_-_Milk_Composition_and_Biosynthesis- Anatomy & Physiology" to "[[Milk Composition and Biosynthesis- Anatomy & Physiology"

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* Consumption of water and caecotrophs increases 10-fold during lactation.

* Rabbit milk is richer than cow's milk:

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** Unusually low [[~~Lactation_-_Milk_Composition_and_Biosynthesis~~- Anatomy & Physiology#Carbohydrate:Lactose|lactose]] content

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** Unusually low [[Milk Composition and Biosynthesis- Anatomy & Physiology#Carbohydrate:Lactose|lactose]] content

** Very high protein and fat content

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** Composition: 13% Protein, 9% Fat, 1% [[~~Lactation_-_Milk_Composition_and_Biosynthesis~~- Anatomy & Physiology#Carbohydrate:Lactose|Lactose]], 2.3% minerals

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** Composition: 13% Protein, 9% Fat, 1% [[Milk Composition and Biosynthesis- Anatomy & Physiology#Carbohydrate:Lactose|Lactose]], 2.3% minerals

[[Category:Small Mammal Reproduction]][[Category:Rabbit]]

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