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| |} | | |} |
| + | |
| + | ==Histology== |
| + | |
| + | [[Image:Rumen Histology Sheep.jpg|thumb|right|150px|Rumen Histology (Sheep) - Copyright RVC 2008]] |
| + | *Keratinised stratified squamous epithelium |
| + | |
| + | *Non-glandular |
| + | |
| + | *No lamina muscularis |
| + | |
| + | *2 thick layers of tunica muscularis- inner circular and outer longitudinal |
| + | |
| + | *Interior surface of the rumen forms numerous papillae |
| + | **Papillae can be long and foliate |
| + | **Papillae can be short and pointed |
| + | **Up to 6mm in length |
| + | **Animals fed on rough grass or in the dry season have longer papillae |
| + | **Animals fed on digestible feed or in the wet season have shorter papillae (1-2mm in length) |
| + | **Fewer dorsally |
| + | **Increase surface area for [[Volatile Fatty Acids|volatile fatty acid]] absorption |
| + | |
| + | *The upper keratinised layer of papillae protects against abrasion |
| + | |
| + | *The deeper layers of papillae metabolise the [[Volatile Fatty Acids|volatile fatty acids]] |
| | | |
| ==Species Differences== | | ==Species Differences== |