285
edits
Changes
Jump to navigation
Jump to search
→Characteristics
|Oats || 86 || 12 || 110
|Oats || 86 || 12 || 110
|}
|}
<br>
===Associated Problems===<!----Write below this line--->
===Associated Problems===<!----Write below this line--->
Bloat. Acidosis. Soft fat. Liver abscesses. Cereals typically very poor source of calcium and deficient in Vitamins A and D.
Bloat. Acidosis. Soft fat. Liver abscesses. Cereals typically very poor source of calcium and deficient in Vitamins A and D.