Wet foods are made by mixing recipe ingredients together and cooking them within the can, tray or pouch. The food in the container then remains sterile for the shelf life of the product or until opened. These products can be in the form of chunks in gravy, sauce or jelly, loaf or mousse.
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'''Wet foods are made by mixing recipe ingredients together and cooking them within the can, tray or pouch.''' The food in the container then remains sterile for the shelf life of the product or until opened. These products can be in the form of chunks in gravy, sauce or jelly, loaf or mousse.