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Line 142: |
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| *Proteases | | *Proteases |
− | -Inactive zymogen
| + | **Inactive zymogen |
− | -Activated by hydrochloric acid
| + | **Activated by hydrochloric acid |
− | -Active pepsin produced
| + | **Active pepsin produced |
− | -Completed near brush border to generate small peptides and individual amino acids
| + | **Completed near brush border to generate small peptides and individual amino acids |
− | -Starts in the stomach, continues into the [[Small Intestine - Anatomy & Physiology|small intestine]]
| + | **Starts in the stomach, continues into the [[Small Intestine - Anatomy & Physiology|small intestine]] |
| | | |
| *Carbohydrases | | *Carbohydrases |
− | -e.g. amylase
| + | **E.g. amylase |
− | -Salivary and pancreatic to produce disaccharides
| + | **Salivary and pancreatic to produce disaccharides |
− | -disaccharides converted to monosaccharides near brush border
| + | **Disaccharides converted to monosaccharides near brush border |
− | -Cellulases from symbiotic micro-organisms ([[Stomach and Abomasum - Anatomy & Physiology|ruminant stomachs]])
| + | **Cellulases from symbiotic micro-organisms ([[Stomach and Abomasum - Anatomy & Physiology|ruminant stomachs]]) |
| | | |
| *Lipases | | *Lipases |
− | -Assisted by bile salts which neutralise stomach acids and emulsifies fats
| + | **Assisted by bile salts which neutralise stomach acids and emulsifies fats |
− | -Generates free fatty acids, monoglycerides and diglycerides
| + | **Generates free fatty acids, monoglycerides and diglycerides |
| | | |
| ==Innervation== | | ==Innervation== |