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Food Derived Hazards to Human Health (view source)
Revision as of 18:05, 18 September 2008
, 18:05, 18 September 2008→Genetically Modified (GM) Foods
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The use of GM organisms is more accepted in medical biotechnology than food production.
The use of GM organisms is more accepted in medical biotechnology than food production.
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+See [http://www.efsa.europa.eu/EFSA/KeyTopics/efsa_locale-1178620753812_GMO.htm|EFSA-Genetically Modified Organisms]
=[[References - WikiVPH|References]]=
=[[References - WikiVPH|References]]=