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Food Derived Hazards to Human Health (view source)
Revision as of 18:05, 18 September 2008
, 18:05, 18 September 2008→Genetically Modified (GM) Foods
The use of GM organisms is more accepted in medical biotechnology than food production.
The use of GM organisms is more accepted in medical biotechnology than food production.
See [http://www.efsa.europa.eu/EFSA/KeyTopics/efsa_locale-1178620753812_GMO.htm|EFSA-Genetically Modified Organisms]
See [http://www.efsa.europa.eu/EFSA/KeyTopics/efsa_locale-1178620753812_GMO.htm| EFSA-Genetically Modified Organisms]
=[[References - WikiVPH|References]]=
=[[References - WikiVPH|References]]=