Difference between revisions of "Fats - Nutrition"

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:[[Digestibility of Fat]]
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Revision as of 08:31, 11 May 2016



Fats
This section is part of Nutrients

Dietary fats are predominantly found as the glycerol molecule triglyceride, which are esters of organic acids and glycerol. Fat storage within the body is referred to as adipose tissue and the terms “fatty acid” and “lipid” are used interchangeably with the term fat. Dietary fat is a rich and important source of energy for companion animals, providing more than twice as much energy per gram than protein and carbohydrate.


Section Content:

Fat Overview
Fatty Acids
Digestibility of Fat


Triglyceride.svg

This article was:
Written by Dr Richard Butterwick, Dr Ivan Burger, Dr Penelope Morris and Dr Lisa Weeth.
Edited by Dr Richard Butterwick and Professor Dan Chan

Date reviewed: 22 May 2015


Endorsed by WALTHAM®, a leading authority in companion animal nutrition and wellbeing for over 50 years and the science institute for Mars Petcare. Waltham logo.jpg


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