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− | ::[[Exotics - Changes in Composition of the Egg during Incubation - Anatomy & Physiology|Changes in Composition of the Egg during Incubation]]
| + | == Changes in Composition of the Egg during Incubation == |
− | ::[[Exotics - Heat Transfer to the Egg - Anatomy & Physiology|Heat Transfer to the Egg]]
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− | ::[[Exotics - Development of Physiological Functions - Anatomy & Physiology|Development of Physiological Functions]] | + | *As the embryo grows within the egg, the composition of the egg changes. |
| + | * Both [[Egg Composition and Formation - Anatomy & Physiology#Yolk|yolk]] and albumin diminish. |
| + | ** Yolk providing energy for growth and maintenance of the embryo. |
| + | ** Albumin providing protein for the embryo and giving up water, which is lost through pores in the [[Egg Composition and Formation - Anatomy & Physiology#Shell|shell]]. |
| + | * Water is produced when yolk fat is oxidised. |
| + | * Water lost from the egg is replaced by air, creating the 'air cell' at the blunt end of the egg. |
| + | * Embryo punctures the [[Egg Composition and Formation - Anatomy & Physiology#Embryonic_Membranes|chorioallantoic]] and [[Egg Composition and Formation - Anatomy & Physiology#Shell_membranes|internal shell membrane]]. |
| + | ** Able to begin pulmonary ventilation, rebreathing the 'air cell' gas. |
| + | ** Transition from diffusive respiration through the [[Egg Composition and Formation - Anatomy & Physiology#Embryonic_Membranes|chorioallantois]] to breathing through the [[Lungs_- Anatomy & Physiology|lungs]]. |
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| + | == Heat Transfer to the Egg == |
| + | |
| + | === Heat Transfer to the Egg === |
| + | |
| + | * Transfer of heat from the body to the egg is the most important contribution of the incubating adult to incubation. |
| + | * Most birds develop a seasonal bare patch of skin known as the ''''brood patch'''' on part of the thorax and abdomen. |
| + | ** 'Brood patch' is in direct contact with the egg to permit a greater heat transfer than if there were feathers between them. |
| + | * At the same time, there is an increase in the size and number of blood vessels in the bare skin. |
| + | ** Serves to increase heat transfer, as hot blood runs closer to the surface. |
| + | * Adult can adjust the rate of heat transfer by: |
| + | ** Standing or leaving the egg. |
| + | ** The closeness with which the 'brood patch' is applied to the egg. |
| + | ** Responding physiologically to the temperature of the egg, thus increasing or decreasing metabolic heat production. |
| + | * 'Brood patch' temperature is 34.9-42.4ºC. |
| + | ** This is 1.1-5.5ºC higher than the egg temperature. |
| + | |
| + | === Heat Loss from the Egg === |
| + | |
| + | * Heat loss from the egg is prevented by a thin boundary layer of air adjacent to the [[Egg Composition and Formation - Anatomy & Physiology#Shell|shell]]. |
| + | * If the egg is in a nest, the nest will also provide resistance to heat loss. |
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| + | [[Category:Avian Reproduction]] |
| + | [[Category:Bullet Points]] |