Difference between revisions of "Food Safety"
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{{toplink | {{toplink | ||
| − | |linkpage = Veterinary Public Health|linktext = Veterinary Public Health | + | |linkpage =Veterinary Public Health |
| − | |pagetype = VPH | + | |linktext =Veterinary Public Health |
| + | |pagetype =VPH | ||
| + | |maplink = WikiVPH Content Map | ||
}} | }} | ||
<br> | <br> | ||
| − | This section deals with all aspects of the food chain | + | |
| + | This section deals with all aspects of the food chain, looking at what hazards can arise & how they can be controlled. | ||
==Contents== | ==Contents== | ||
| − | [[Food Derived Hazards to Human Health | + | [[Food Derived Hazards to Human Health - WikiVPH|Food Derived Hazards to Human Health]] |
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| − | [[ | + | [[Pre-Harvest Phase - WikiVPH|Pre-Harvest Phase]] |
| − | [[ | + | [[Meat Hygiene - WikiVPH|Meat Hygiene]] |
| − | [[ | + | [[Post-Harvest Phase - WikiVPH|Post-Harvest Phase]] |
| − | [[ | + | [[Processing of Other Animal Derived Foods - WikiVPH|Processing of Other Animal Derived Foods]] |
| − | + | [[Controlling Safety in Food Production - WikiVPH|Controlling Safety in Food Production]] | |
Revision as of 12:41, 17 September 2008
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This section deals with all aspects of the food chain, looking at what hazards can arise & how they can be controlled.
Contents
Food Derived Hazards to Human Health