Alimentary System Overview - Anatomy & Physiology
Revision as of 15:20, 22 July 2008 by Shamilton (talk | contribs) (→References for Alimentary Anatomy and Physiology)
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Control of Feeding
Oral Cavity
The Oesophagus
Stomach
Small Intestine
Large Intestine
The Liver
The Pancreas
The Peritoneal Cavity
The Avian Digestive Tract
References for Alimentary Anatomy and Physiology
BOOKS
- Textbook of Veterinary Anatomy by Dyce, Sack and Wensing. 3rd Edition
- Physiology of Domestic Animals by Sjaastad, Hove and Sand 2003. Scandinavian Veterinary Press, Oslo. (735pp)
- Veterinary Anatomy of Domestic Mammals by Konig and Liebich. 3rd Edition
- The Biology and Medicine of Rabbits and Rodents by John E. Harkness and Joseph E. Wagner. 4th Edition
- A Textbook of Histology by Bloom and Fawcett 1994
- Introduction to Animal Physiology by Ian Kay 1998
- Veterinary Embryology by McGeady, Quinn, FitzPatrick and Ryan
- McGavin DM & Zachary, JF: Pathologic Basis of Veterinary Disease, 4th ed, pp. 301-393. Elsevier, St. Louis, Missouri, 2007.
- Reece, WO: Functional Anatomy and Physiology of Domestic Animals, 3rd ed., pp. 312-368. Lippincott Williams & Wilkins, London, England, 2005.
- Young B, Heath, JW: Wheater's Functional Histology: A Text and Colour Atlas, 4th ed, pp. 249-274. Churchill Livingstone, London, England, 2000.
IMAGES
- Royal Veterinary College Histology Department
- Dr. Thomas Caceci and Dr. Ihab El-Zhogby Department of Histology, Faculty of Veterinary Medicine, Zagazig University, Egypt
- Nottingham Veterinary School