Difference between revisions of "Monogastric Stomach - Anatomy & Physiology"

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<big><center>[[Alimentary - Anatomy & Physiology|'''BACK TO ALIMENTARY - ANATOMY & PHYSIOLOGY''']]</center></big>
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==Overview==
 +
[[Image:Stomach Anatomy 1.jpg|thumb|right|250px|Stomach Anatomy 1 - Copyright Nottingham 2008]]
  
==Introduction==
+
The enlarged swelling of the gastrointestinal tract between the '''[[Oesophagus - Anatomy & Physiology|oesophagus]]''' and the '''[[Duodenum - Anatomy & Physiology|duodenum]]''' is called the '''stomach'''. It is a simple structure in carnivores and a compound structure in ruminants.
 
 
The enlarged swelling of the gastrointestinal tract between the oesophagus and duodenum is called the stomach. It is a simple structure in carnivores and a compound structure in ruminants.
 
  
 
The stomach functions as a reservoir of food where digestion occurs through chemical and mechanical processes. This allows food to be broken down further and absorbed.
 
The stomach functions as a reservoir of food where digestion occurs through chemical and mechanical processes. This allows food to be broken down further and absorbed.
 
  
 
==Development==
 
==Development==
  
[[Image:Stomach Development.jpg|thumb|right|150px|Stomach Development- Copyright RVC 2008]]
+
The '''gut tube''' is formed from the folding of the '''splanchnopleure''' (mesoderm and endoderm). The '''endoderm''' is the inner layer forming the epithelia and glands. The layers around it are from the '''mesoderm''' forming the skeletal muscle, ([[Oesophagus - Anatomy & Physiology|oesophagus]] and [[Anus - Anatomy & Physiology|anus]]), smooth muscle (from lateral plate mesoderm) and connective tissue.  
*The gut tube is formed from the folding of splanchnopleure (mesoderm and endoderm)
 
 
 
*The mesoderm forms the skeletal muscle ([[Oesophagus - Anatomy & Physiology|oesophagus]] and anus), smooth muscle (lateral plate mesoderm) and connective tissue layers around the inner endoderm.
 
 
 
*The endoderm is the inner layer forming the epithelia and glands.
 
  
1. Region enlarges. Swelling indicates where the stomach will form.
+
The region enlarges and a swelling indicates where the stomach will form. The dorsal surface becomes convex to form the '''greater curvature''' of the stomach and the ventral surface becomes concave to form the '''lesser curvature'''. Two rotations of 90 degrees occur along the longitudinal axis and then the dorso-ventral axis. The dorsal '''mesogastrium''' becomes elongated (with the [[Spleen - Anatomy & Physiology|spleen]]) and expands into a large fold along the ventral abdominal wall. This becomes the '''greater omentum''' which covers all the abdominal organs. It is a superficial structure which is free to move. The '''ventral mesogastrium''' becomes the '''lesser omentum'''. It is in between the stomach and the [[Liver - Anatomy & Physiology|liver]]. The rest of the ventral mesentry degenerates.
 
 
2. Dorsal surface becomes convex to form the greater curvature
 
 
 
3. Ventral surface becomes concave to form the lesser curvature
 
 
 
4. 2 rotations of 90 degrees occur along the longitudinal axis and then then the dorso-ventral axis
 
 
 
5. The dorsal mesogastrium becomes elongated (with the spleen) and expands into a large fold along the ventral abdominal wall. This becomes the greater omentum which covers all the abdominal organs. It is a superficial structure which is free to move.
 
 
 
6. The ventral mesogastrium becomes the lesser omentum. It is inbetween the stomach and the liver. The rest of the ventral mesentry degenerates.
 
  
 +
[[Image:Stomach Anatomy 2.jpg|thumb|right|250px|Stomach Anatomy 2 - Copyright University of Nottingham 2008]]
  
 
==Structure and Function==
 
==Structure and Function==
  
*Stomach split into regions: cardia, fundic, body and pyloric parts
+
The stomach is split into regions: '''cardia''', '''fundic''', '''body''' and '''pyloric'''. The entire stomach is motile. It has a pH of 0.9 to 1.5.
  
*Entire stomach is motile
+
The larger part of the stomach lies to the left of the midline, under cover from the ribcage and in contact with the [[Liver - Anatomy & Physiology|liver]] and diaphragm. The [[Oesophagus - Anatomy & Physiology|oesophagus]] opens into it at the cardiac sphincter. The smaller part of the stomach has thicker walls and passes to the right of the midline into the [[Duodenum - Anatomy & Physiology|duodenum]] at the pyloric sphincter. The angular point between the two parts of the stomach is called the '''angular notch''' (incisura).
 +
[[Image:Stomach Anatomy 3.jpg|thumb|right|250px|Stomach Anatomy 3 - Copyright University of  Nottingham 2008]]
  
*pH 0.9 to 1.5
+
The '''fundus''' is a blind dome rising above the cardia. The '''body''' extends from the cardia ventrally and the '''pyloric''' part is on the right divided into a more muscular and a less muscular half. The '''serosa''' (external peritoneum) covers the entire organ.
  
*The larger part of the stomach lies to the left of the midline, under cover from the ribcage and contacts the liver and diaphragm. The [[Oesophagus - Anatomy & Physiology|oesophagus]] opens into it at the cardiac sphincter.
+
Contractions start near the '''cardia''' and spread distally, accelerating and becoming more vigorous as they reach the '''pyloric''' region. The '''pyloric sphincter''' is open for 1/3 of the time during contractions. The empty stomach lies completely within the rib cage and does not contact the abdominal floor. Little secretion is produced and only small peristaltic contractions occur. Once food is offered or anticipated, the secretions begin.
  
*The smaller part of the stomach has thicker walls and passes to the right of the midline into the duodenum at the pyloric sphincter.
+
The stomach is supported by 4 folds of peritoneum:
 +
:'''Gastrophrenic ligament''' - from the greater curvature of the stomach to the crura of the diaphragm
 +
:'''Lesser omentum'''- connecting the lesser curvature of the stomach and the initial segment of [[Duodenum - Anatomy & Physiology|duodenum]] to the [[Liver - Anatomy & Physiology|liver]] in the region of the hepatic porta
 +
:'''Gastrosplenic ligament'''- connecting the greater curvature of the stomach to the [[Spleen - Anatomy & Physiology|spleen]] by a double fold of peritoneum
 +
:'''Greater omentum'''- connecting the greater curvature of the stomach to the [[Duodenum - Anatomy & Physiology|duodenum]] and dorsal body wall
  
*The angular point between the two part of the stomach is called the angular notch (incisura)
+
==Vasculature==
  
*The fundus is a blind dome rising above the cardia
+
Vasculature of the stomach includes the '''coeliac artery''' (which is a branch of the dorsal aorta). The coeliac artery splits into the hepatic artery supplying the [[Liver - Anatomy & Physiology|liver]], [[Pancreas - Anatomy & Physiology|pancreas]] and stomach (right gastric and right gastro-epiploic arteries). The coeliac artery also splits into the splenic artery which supplies the [[Spleen - Anatomy & Physiology|spleen]] and the stomach (left gastro-epiploic artery), it also splits into the left gastric artery supplying the stomach.
  
*The body extends from the cardia ventrally
+
The '''gastro-epiploic arteries''' supply the greater curvature of the stomach and the '''gastric arteries''' supply the lesser curvature of the stomach. The numerous veins join the '''portal vein'''.
  
*The pyloric part is on the right divided into a more muscular and a less muscular half
+
==Innervation==
 
 
*The serosa (external peritoneum) covers the entire organ
 
 
 
*Contractions start near the cardia and spread distally, accelerating and becoming more vigorous as they reach the pylorus region.
 
 
 
*The pyloric sphincter is open for 1/3 of the time during contractions
 
 
 
*The empty stomach lies completely within the rib cage and does not contact the abdominal floor. Little secretion is produced and only small peristaltic contractions occur.
 
 
 
*Once food is offered or anticipated secretions begin
 
  
 +
'''Sympathetic''' fibres run with the arteries. '''Parasympathetic''' fibres from the '''vagus''' nerve ([[Cranial Nerves - Anatomy & Physiology|CN X]]) are within the two vagal trunks. In the '''proximal''' region of the stomach, vagal stimulation '''suppresses''' muscular contraction (VIP) and in the '''distal''' region, vagal stimulation '''increases''' muscular activity (ACh).
  
 
==Histology==
 
==Histology==
 +
[[Image:Glandular Stomach Histology Dog.jpg|thumb|right|250px|Glandular Stomach Histology Dog - Copyright RVC 2008]]
 +
The monogastric stomach has a columnar epithelium. The folded mucosa of the stomach forms '''longitudinal rugae'''. The folds form invaginations called '''gastric pits''' which are continuous with gastric glands.
  
[[Image:Glandular Stomach Histology Dog.jpg|thumb|right|150px|Glandular Stomach Histology Dog- Copyright RVC 2008]]
+
===Layers of the stomach===
*Columnar epithelium
 
  
*Folded mucosa forming longitudinal rugae
+
The 4 layers of the stomach wall are:
  
*Invaginations called gastric pits which are continuous with gastric glands
+
#'''Serosa/adventitia'''
 +
#'''Tunica muscularis'''
 +
#'''Submucosa'''
 +
#'''Mucosa'''
  
*Chief (zygomatic) cells secreting pepsinogen
+
There are 3 layers of '''muscularis''': the outer longitudinal, middle circular and inner oblique. The '''pyloric sphincter''' is a thickened tunica muscularis from the middle circular smooth muscle layer. In the '''fundic region''', the tunica muscularis is thinner, the glands are straight and the gastric pits are shallow. There is also an abundance of parietal and chief cells in the gland. In the '''pyloric region''', the tunica muscularis is thicker, the glands are coiled and the gastric pits are deep. The '''cardia''' is a narrow muscle strip. Lymphatic vessels are present in the submucosa.
    -Secreted in response to vagus and gastrin
 
    -Basophilic
 
    -More abundant in base of glands
 
  
[[Image:Fundic region of glandular stomach.jpg|thumb|right|150px|Fundic Region of Glandular Stomach (Parietal and Chief cells)- Copyright RVC 2008]]
+
===Cell types===
*Goblet cells secreting mucous
 
    -Protects against autodigestion
 
  
*Parietal (oxyntic) cells secreting hydrochloric acid in gastric pits
+
The stomach contains basophilic '''chief (zygomatic) cells''' that secrete '''pepsinogen''' in response to vagus nerve stimulation and gastrin release. Pepsinogen unfolds and cleaves itself (autocatalyses) in response to hydrochloric acid, therefore only in acidic environments.
    -Aids digestion
 
    -Activates gastric enzymes, e.g. pepsinogen
 
    -Kills microorganisms that enter with food
 
    -Secreted in response to vagus or pepsin 
 
    -Large, pyramis shaped
 
    -More abundant in upper region of glands
 
  
*Gastrin from pyloric G cells
+
[[Image:Fundic region of glandular stomach.jpg|thumb|right|250px|Fundic Region of Glandular Stomach (Parietal and Chief cells)- Copyright RVC 2008]]
 +
The stomach also contains '''goblet cells''' that secrete mucous. This secretion protects against autodigestion.
  
*Somatostatin from pyloric D cells
+
There are also '''parietal (oxyntic) cells''' found in gastric pits that secrete hydrochloric acid. This secretion aids digestion by activating gastric enzymes, e.g. pepsinogen to pepsin. Hydrochloric acid kills microorganisms and enzymes that enter with food. Hydrochloric acid is secreted in response to vagus nerve stimulation or pepsin secretion. Parietal cells are large and pyramid shaped, with a higher abundance in the upper region of the glands.
  
*Histamine from ECL cells
+
'''Gastrin''' is released from pyloric G cells; '''Somatostatin''' is released from pyloric D cells and '''histamine''' is released from Enterochromaffin-like cells (ECL cells).
 
 
[[Image:Lamina muscularis 3 regions.jpg|thumb|right|150px|Lamina Muscualris 3 Regions - Copyright RVC 2008]]
 
*3 layers of lamina muscularis: the outer longitudinal, middle circular layers and inner oblique.
 
 
 
*Glands are short, coiled, branched tubular. Need to be replaced due to wear and tear. Only in mucosal layer.
 
 
 
*Cardia is a narrow muscle strip
 
 
 
*Pyloric sphincter is thickened tunica muscularis from the middle circular smooth muscle layer
 
 
 
*In fundic region, tunica muscularis is thinner, glands are straight and gastric pits are shallow. Abundance of parietal and cheif cells in gland.
 
 
 
*In pyloric region, tunica muscularis is thicker, glands are coiled and gastric pits are deep.
 
 
 
*Lymphatic vessels are present in the submucosa
 
 
 
 
 
==Vasculature==
 
 
 
*Coeliac artery (which is a branch of the dorsal aorta)
 
 
 
*Coeliac artery splits into the hepatic artery supplying the liver, pancreas and stomach (right gastric and left gastro-epiploic arteries)
 
 
 
*Coeliac artery also splits into the splenic artery which supplies the spleen and the stomach (left gastro-epiploic artery)
 
 
 
*Coeliac artery also splits into the left gastric artery supplying the stomach
 
 
 
*The gastro-epiploic arteries supply the greater curvature of the stomach
 
 
 
*The gastric arteries supply the lesser curvature of the stomach
 
 
 
*The numerous veins join the portal vein
 
 
 
 
 
==Innervation==
 
 
 
*Sympathetic fibres run with the arteries
 
 
 
*Parasympathetic from the vagus nerve (CN X) are within the two vagal trunks. In the proximal region of the stomach, vagal stimulation suppresses muscular contraction (VIP) and in the distal region, vagal stimulation increses muscular activity (ACh).
 
  
 +
[[Image:Lamina muscularis 3 regions.jpg|thumb|right|250px|Lamina Muscularis 3 Regions - Copyright RVC 2008]]
 +
Stomach glands are short, coiled, branched and tubular. They need to be replaced due to wear and tear and are only found in the mucosal layer.
  
 
==Digestive Enzymes==
 
==Digestive Enzymes==
  
*Proteases
+
The digestive enzymes include;
    -Inactive zymogen
 
    -Activated by hydrochloric acid
 
    -Active pepsin produced
 
    -Completed near brush border to generate small peptides and individual amino acids
 
 
 
*Carbohydrases
 
    -e.g. amylase
 
    -Salivary and pancreatic to produce disaccharides
 
    -disaccharides converted to monosaccharides near brush border
 
    -Celluloses from symbiotic micro-organisms (ruminant stomachs)
 
  
*Lipases
+
===Proteases===
    -Assisted by bile salts which neutralise stomach acids and emulsifies fats
+
They are secreted as an inactive zymogen, activated by hydrochloric acid. Active pepsin is produced and completed near the brush border to generate small peptides and individual amino acids. It starts in the stomach and continues into the [[Small Intestine Overview - Anatomy & Physiology|small intestine]].
    -Generates free fatty acids, monoglycerides and diglycerides
 
  
 +
===Carbohydrases===
 +
Carbohydrases, e.g. amylase, are within salivary and pancreatic secretions and act to produce disaccharides. Disaccharides are converted to monosaccharides near the brush border. Cellulases are digested by symbiotic micro-organisms in the ([[Ruminant Stomach - Anatomy & Physiology|ruminant stomachs]]).
  
==Innervation==
+
===Lipases===
 +
Lipases are assisted by bile salts which neutralise stomach acids and emulsifies fats. The process generates free fatty acids, monoglycerides and diglycerides.
  
*Control of gastric secretions under hormonal (gastrin), paracrine (histamine) and neural (ACh) mediators in the cephalic and gastric phases
+
==Control of secretions==
  
*Gastric secretions inhibited during the intestinal phase by CCK and secretin
+
The release of gastric secretions is under '''hormonal''' (gastrin), '''paracrine''' (histamine) and '''neural''' (ACh) mediator control in the cephalic and gastric phases. Gastric secretions are inhibited during the intestinal phase by CCK and secretin.
  
 +
For more information, see [[Control of Feeding - Anatomy & Physiology#Control of GIT Secretions|control of secretions]].
  
 
==Species Differences==
 
==Species Differences==
  
*The size of the non-glandular region in the simple stomach varies between species. It is largest in the horse, pig and then smallest in the dog.
+
The size of the non-glandular region in the simple stomach varies between species. It is largest in the horse, pig and then smallest in the dog.
 +
[[Image:Margo Plicatus.jpg|thumb|right|250px|Equine Stomch with Margo Plicatus - Copyright RVC 2008]]
  
'''Equine'''
+
===[[Alimentary System - Horse Anatomy#Stomach|Equine]]===
*Horses have a region called the margo plicatus which separates the glandular and non-glandular parts of the equine stomach. The non-glandular area is lined with squamous epithelium (not columnar).
+
A region called the '''margo plicatus''' is present which separates the glandular and non-glandular parts of the equine stomach. The non-glandular area is lined with squamous epithelium (not columnar).
 +
The stomach is relatively small (10% GIT) with a strong '''cardiac sphincter''' which prevents the animal from [[Vomiting|vomiting]]. The equine stomach is rarely empty, retention time is short and expulsion into the [[Duodenum - Anatomy & Physiology|duodenum]] stops when feeding stops. A 500kg horse can produce 30l of gastric juice in 24 hours.
  
*The equine stomach is relatively small (10% GIT) with a strong cardiac sphincter which prevents the animal from vomiting. The equine stomach is rarely empty and retention time is short as expulsion into the duodenum stops when feeding stops.
+
===Canine===
 +
The stomach is of variable size ranging from 0.5 to 6l according to breed. A full stomach can touch the [[Urinary Bladder - Anatomy & Physiology|bladder]]. The subglandular layer of fibroblasts and collagen fibres are for protection, e.g. from consuming bones. It is between the glands and the lamina muscularis. A 25kg dog can produce 0.5 to 1l gastric juice in 24 hours.
  
*A 500kg horse can produce 30ml of gastric juice in 24 hours
+
===Porcine===
 +
The '''cardia''' is thickened, taking up nearly half the area of the stomach. The '''internal diverticulum''' is present, which can be seen externally.
  
'''Canine'''
 
*The canid stomach is of variable size ranging from 0.5 to 6L according to breed. A full stomach can touch the bladder.
 
  
*Carnivores have a subglandular layer of fibroblasts and collagen fibres for protection, e.g. from consuming bones. It is between the glands and the lamina muscularis.
+
==Links==
  
*A 25kg dog can produce 0.5 to 1L gastric juice in 24 hours
+
Click here for [[:Category:Stomach and Abomasum - Pathology|Stomach Pathology]].
  
'''Porcine'''
+
Click here for [[Control of Feeding - Anatomy & Physiology|Control of Feeding]].
*The cardia in the pig is thickened, taking up nearly half the area of the stomach
 
  
 +
{{Learning
 +
|dragster =[[Comparative Stomach Anatomy Dragster resources]]
 +
|flashcards = [[Monogastric Stomach - Anatomy & Physiology - Flashcards]]
 +
|videos =[[Canine Abdomen video|The Canine Abdomen potcast]]<br>[[Video: Abdominal viscera of the horse dissection|Abdominal viscera of the horse dissection]]<br>[[Video: Equine left-sided abdominal and thoracic topography dissection|Equine left-sided abdominal and thoracic topography dissection]]<br>[[Video: Equine left-sided abdominal and thoracic topography dissection 2|Equine left-sided abdominal and thoracic topography dissection 2]]<br>[[Video: Equine stomach potcast|Equine stomach potcast]]<br>[[Video: Equine Stomach with Horse Bot Larvae|Equine Stomach with Horse Bot Larvae potcast]]<br>[[Video: Feline Abdomen|Feline abdomen potcast]]<br>[[Video: Porcine abdomen dissection|Porcine abdomen dissection]]<br>[[Video: Piglet Anatomy|Anatomy of the piglet potcast]]
 +
|powerpoints = [[Gastrointestinal Tract Histology resource|Histology of the monogastric stomach - see part 1]]
 +
|OVAM = [http://www.onlineveterinaryanatomy.net/content/pig-stomach Image - Pig Stomach]<br>[http://www.onlineveterinaryanatomy.net/content/dog-stomach Image - Dog Stomach]<br>[http://www.onlineveterinaryanatomy.net/content/horse-stomach Image - Equine Stomach]<br>[http://www.onlineveterinaryanatomy.net/content/interactive-pig-anatomy-stomach Porcine Interactive Anatomy - Stomach 1]<br>[http://www.onlineveterinaryanatomy.net/content/interactive-pig-anatomy-stomach-0 Porcine Interactive Anatomy - Stomach 2]<br>[http://www.onlineveterinaryanatomy.net/content/canine-stomach-histology Canine Stomach Histology]
 +
|Vetstream = [https://www.vetstream.com/canis/search?s=stomach Stomach diseases and surgery]
 +
}}
  
==Links==
+
==Webinars==
 
+
<rss max="10" highlight="none">https://www.thewebinarvet.com/gastroenterology-and-nutrition/webinars/feed</rss>
[[Stomach and Abomasum - Inflammation| Stomach Pathology]]
+
[[Category:Stomach - Anatomy & Physiology]]
 +
[[Category:A&P Done]]

Latest revision as of 17:43, 7 November 2022


Overview

Stomach Anatomy 1 - Copyright Nottingham 2008

The enlarged swelling of the gastrointestinal tract between the oesophagus and the duodenum is called the stomach. It is a simple structure in carnivores and a compound structure in ruminants.

The stomach functions as a reservoir of food where digestion occurs through chemical and mechanical processes. This allows food to be broken down further and absorbed.

Development

The gut tube is formed from the folding of the splanchnopleure (mesoderm and endoderm). The endoderm is the inner layer forming the epithelia and glands. The layers around it are from the mesoderm forming the skeletal muscle, (oesophagus and anus), smooth muscle (from lateral plate mesoderm) and connective tissue.

The region enlarges and a swelling indicates where the stomach will form. The dorsal surface becomes convex to form the greater curvature of the stomach and the ventral surface becomes concave to form the lesser curvature. Two rotations of 90 degrees occur along the longitudinal axis and then the dorso-ventral axis. The dorsal mesogastrium becomes elongated (with the spleen) and expands into a large fold along the ventral abdominal wall. This becomes the greater omentum which covers all the abdominal organs. It is a superficial structure which is free to move. The ventral mesogastrium becomes the lesser omentum. It is in between the stomach and the liver. The rest of the ventral mesentry degenerates.

Stomach Anatomy 2 - Copyright University of Nottingham 2008

Structure and Function

The stomach is split into regions: cardia, fundic, body and pyloric. The entire stomach is motile. It has a pH of 0.9 to 1.5.

The larger part of the stomach lies to the left of the midline, under cover from the ribcage and in contact with the liver and diaphragm. The oesophagus opens into it at the cardiac sphincter. The smaller part of the stomach has thicker walls and passes to the right of the midline into the duodenum at the pyloric sphincter. The angular point between the two parts of the stomach is called the angular notch (incisura).

Stomach Anatomy 3 - Copyright University of Nottingham 2008

The fundus is a blind dome rising above the cardia. The body extends from the cardia ventrally and the pyloric part is on the right divided into a more muscular and a less muscular half. The serosa (external peritoneum) covers the entire organ.

Contractions start near the cardia and spread distally, accelerating and becoming more vigorous as they reach the pyloric region. The pyloric sphincter is open for 1/3 of the time during contractions. The empty stomach lies completely within the rib cage and does not contact the abdominal floor. Little secretion is produced and only small peristaltic contractions occur. Once food is offered or anticipated, the secretions begin.

The stomach is supported by 4 folds of peritoneum:

Gastrophrenic ligament - from the greater curvature of the stomach to the crura of the diaphragm
Lesser omentum- connecting the lesser curvature of the stomach and the initial segment of duodenum to the liver in the region of the hepatic porta
Gastrosplenic ligament- connecting the greater curvature of the stomach to the spleen by a double fold of peritoneum
Greater omentum- connecting the greater curvature of the stomach to the duodenum and dorsal body wall

Vasculature

Vasculature of the stomach includes the coeliac artery (which is a branch of the dorsal aorta). The coeliac artery splits into the hepatic artery supplying the liver, pancreas and stomach (right gastric and right gastro-epiploic arteries). The coeliac artery also splits into the splenic artery which supplies the spleen and the stomach (left gastro-epiploic artery), it also splits into the left gastric artery supplying the stomach.

The gastro-epiploic arteries supply the greater curvature of the stomach and the gastric arteries supply the lesser curvature of the stomach. The numerous veins join the portal vein.

Innervation

Sympathetic fibres run with the arteries. Parasympathetic fibres from the vagus nerve (CN X) are within the two vagal trunks. In the proximal region of the stomach, vagal stimulation suppresses muscular contraction (VIP) and in the distal region, vagal stimulation increases muscular activity (ACh).

Histology

Glandular Stomach Histology Dog - Copyright RVC 2008

The monogastric stomach has a columnar epithelium. The folded mucosa of the stomach forms longitudinal rugae. The folds form invaginations called gastric pits which are continuous with gastric glands.

Layers of the stomach

The 4 layers of the stomach wall are:

  1. Serosa/adventitia
  2. Tunica muscularis
  3. Submucosa
  4. Mucosa

There are 3 layers of muscularis: the outer longitudinal, middle circular and inner oblique. The pyloric sphincter is a thickened tunica muscularis from the middle circular smooth muscle layer. In the fundic region, the tunica muscularis is thinner, the glands are straight and the gastric pits are shallow. There is also an abundance of parietal and chief cells in the gland. In the pyloric region, the tunica muscularis is thicker, the glands are coiled and the gastric pits are deep. The cardia is a narrow muscle strip. Lymphatic vessels are present in the submucosa.

Cell types

The stomach contains basophilic chief (zygomatic) cells that secrete pepsinogen in response to vagus nerve stimulation and gastrin release. Pepsinogen unfolds and cleaves itself (autocatalyses) in response to hydrochloric acid, therefore only in acidic environments.

Fundic Region of Glandular Stomach (Parietal and Chief cells)- Copyright RVC 2008

The stomach also contains goblet cells that secrete mucous. This secretion protects against autodigestion.

There are also parietal (oxyntic) cells found in gastric pits that secrete hydrochloric acid. This secretion aids digestion by activating gastric enzymes, e.g. pepsinogen to pepsin. Hydrochloric acid kills microorganisms and enzymes that enter with food. Hydrochloric acid is secreted in response to vagus nerve stimulation or pepsin secretion. Parietal cells are large and pyramid shaped, with a higher abundance in the upper region of the glands.

Gastrin is released from pyloric G cells; Somatostatin is released from pyloric D cells and histamine is released from Enterochromaffin-like cells (ECL cells).

Lamina Muscularis 3 Regions - Copyright RVC 2008

Stomach glands are short, coiled, branched and tubular. They need to be replaced due to wear and tear and are only found in the mucosal layer.

Digestive Enzymes

The digestive enzymes include;

Proteases

They are secreted as an inactive zymogen, activated by hydrochloric acid. Active pepsin is produced and completed near the brush border to generate small peptides and individual amino acids. It starts in the stomach and continues into the small intestine.

Carbohydrases

Carbohydrases, e.g. amylase, are within salivary and pancreatic secretions and act to produce disaccharides. Disaccharides are converted to monosaccharides near the brush border. Cellulases are digested by symbiotic micro-organisms in the (ruminant stomachs).

Lipases

Lipases are assisted by bile salts which neutralise stomach acids and emulsifies fats. The process generates free fatty acids, monoglycerides and diglycerides.

Control of secretions

The release of gastric secretions is under hormonal (gastrin), paracrine (histamine) and neural (ACh) mediator control in the cephalic and gastric phases. Gastric secretions are inhibited during the intestinal phase by CCK and secretin.

For more information, see control of secretions.

Species Differences

The size of the non-glandular region in the simple stomach varies between species. It is largest in the horse, pig and then smallest in the dog.

Equine Stomch with Margo Plicatus - Copyright RVC 2008

Equine

A region called the margo plicatus is present which separates the glandular and non-glandular parts of the equine stomach. The non-glandular area is lined with squamous epithelium (not columnar). The stomach is relatively small (10% GIT) with a strong cardiac sphincter which prevents the animal from vomiting. The equine stomach is rarely empty, retention time is short and expulsion into the duodenum stops when feeding stops. A 500kg horse can produce 30l of gastric juice in 24 hours.

Canine

The stomach is of variable size ranging from 0.5 to 6l according to breed. A full stomach can touch the bladder. The subglandular layer of fibroblasts and collagen fibres are for protection, e.g. from consuming bones. It is between the glands and the lamina muscularis. A 25kg dog can produce 0.5 to 1l gastric juice in 24 hours.

Porcine

The cardia is thickened, taking up nearly half the area of the stomach. The internal diverticulum is present, which can be seen externally.


Links

Click here for Stomach Pathology.

Click here for Control of Feeding.


Monogastric Stomach - Anatomy & Physiology Learning Resources
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Test your knowledge using drag and drop boxes
Comparative Stomach Anatomy Dragster resources
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Test your knowledge using flashcard type questions
Monogastric Stomach - Anatomy & Physiology - Flashcards
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Videos
Selection of relevant videos
The Canine Abdomen potcast
Abdominal viscera of the horse dissection
Equine left-sided abdominal and thoracic topography dissection
Equine left-sided abdominal and thoracic topography dissection 2
Equine stomach potcast
Equine Stomach with Horse Bot Larvae potcast
Feline abdomen potcast
Porcine abdomen dissection
Anatomy of the piglet potcast
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PowerPoint
Selection of relevant PowerPoint tutorials
Histology of the monogastric stomach - see part 1
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OVAM
Anatomy Museum Resources
Image - Pig Stomach
Image - Dog Stomach
Image - Equine Stomach
Porcine Interactive Anatomy - Stomach 1
Porcine Interactive Anatomy - Stomach 2
Canine Stomach Histology


Webinars

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